Herbed Veggie Dip

Store in containers with veggies vertical and take your healthy dip snack anywhere.


  • 1 cup Mayonnaise
  • ½ cup Yogurt or Sour cream
  • 1 tbsp. Minced chives
  • 1 tbsp Finely chopped onion
  • 1 tbsp Capers, drained
  • ½ tsp Salt
  • ½ tsp Freshly squeezed lemon juice
  • ½ tsp Worcestershire sauce
  • ¼ tsp Finely chopped parsley
  • ¼ tsp Paprika
  • 1/8 tsp Curry powder
  • Dash Salt (to taste)


  1. Combine all ingredients together in a bowl.
  2. Cover and refrigerate for at least 1 hour.
  3. Serve with vegetables or crackers for an easy snack anytime!

Dip Chillers from Gourmet du Village

Stop by the store and pick up a dip chiller – a few ice cubes and your dip or cheese balls stay chilled for hours. Fill the bottom portion of this 2 piece ceramic chiller with ice then fill the top with dip, keeps your dip fresh and chilled! Dishwasher safe, comes packaged in its own attractive gift box.